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Dry White Wine Vinified from the indigenous variety "Xynisteri", which is cultivated in a small family run vineyard, this wine is distinguished for it's green-yellow crystal clear colour, it's fruity aroma of apricot and peach, it's fresh and balanced taste and it's dominant and long lasting after taste. Goes well with all kinds of seafood, Hors-d'oeuvres and white meat. Best served at 10°C. |
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Dry Red Wine The indigenous varieties Mavro, Ofthalmo, Maratheftiko and the noble French varieties Grenache Noir and Mataro. Cultivated with loving care at a small, family run vineyard in Kathakis village. This balanced and full wine is distinguished for its purple and deep colour, its vivid aroma, its fruity taste and its perfumed after taste. It is a fine accompaniment to meat and semi-hard cheeses. Loving care and knowledge, along with the vinification skills of the VASILIKON KATHIKAS winery guarantee a wine you'll return to again and again. Best served 30 minutes after bottle has been opened, between 16-18°C. |
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Sole Importers 'Fine Global Wines' Tel: 01594 820280 Fax: 01594 820224 Email: info@fineglobalwines.com |
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